| |
HELLWIG
S., DROSSARD J., TWYMAN R. M., FISHER R. (2004).
Plant cell cultures for the production of
recombinant proteins. Nature Biotechnology
22(11): 1415-1422.
HOLDEN P. R., AITKEN M., LINDSEY K., YEOMAN
M. M. (1988). Variability and stability of
cell cultures of Capsicum frutescens.
En: Morris P., Scragg A., Stafford A., Yeoman
M. M. (Eds.) Secondary metabolism in plant
cell cultures. Cambridge Un. Press., England.
pp. 237-243.
KRIKORIAN A. D., BERQUAM D. L. (1969). Plant
cell and tissue culture: The role of Haberlandt.
Bot. Rev. 35(1):59-88.
KHUSH G. S. (2001). Green revolution: the
way forward. Nature Reviews 22: 815-822.
LINDSEY K., YEOMAN M. M. (1983). The relationship
between growth rate, differentiation and alkaloid
accumulation in cell cultures. J. Exp.
Bot. 34(145):1055-1065.
MA J. K-C., BARROS E., BOCK RALPH, CHRISTOU
P., DALE P. J., DIX P. J., FISCHER R., IRWIN
J., MAHONEY R., PEZZOTTI M., SCHILLBERG S.,
SPARROW P., STOGER E., TWYMAN R. M. (2005).
Molecular farming for new drugs and vaccines.
Current perspectives on the production of
pharmaceuticals in transgenic plants. EMBO
reports 6(7): 593-599.
MARTIN S. M. (1980). Mass culture systems
for plant cell suspensions. En: Staba E. J.
(Ed.) Plant tissue culture as a source of
biochemicals. C.R.C. Press. Inc. Boca Raton.
Florida., U.S.A. pp. 149-166.
MARTÍNEZ-JUÁREZ, V. M.; OCHOA-ALEJO
N., ARIZA-CASTOLO A., LOZOYA-GLORIA E., ESPARZA-GARCÍA
F. J., VILLARREAL-ORTEGA M. L., CALVA-CALVA
G. (2004). Specific synthesis of 5, 5’-Dicapsaicin
by cell suspension cultures of Capsicum annuum
var. annuum (Chili jalapeño chigol)
and their soluble and NaCl-extracted cell
wall protein fractions. J. Agr. Food Chem.
52:972-979.
MURASHIGE T., SKOOG F. (1962). A revised medium
for rapid growth and bioassays with tobacco
tissue cultures. Physiol. Plant.
15(3):473-497.
NIGGEWEB R., MICHAEL A. J., MARTIN C. (2004).
Engineering plants with increased levels of
the antioxidant chlorogenic acid. Nature
Biotechnology 22(6): 746-754.
PARK S., Y FACCHINI P. J. (2000). Agrobacterium
rhizogenes-mediated transformation of opium
poppy, Papaver somniferum L., and
California poppy, Eschscholzia californica
Cham., root cultures. J. Exp. Bot.
51(347): 1005-1016.
PRB Population Reference Bureau (2005). Disponible
en Internet: http://www.prb.org/datafind/datafinder6.htm
PERAZA-LUNA F., RODRÍGUEZ-MENDIOLA
M., ARIAS-CASTRO C., BESSIERE J. M., CALVA-CALVA
G. (2001). Sotolone production by hairy roots
cultures of Trigonella foenum-graecum in airlift
with mesh bioreactors. J. Agr. Food Chem.
49: 6012-6019.
PETIARD V., BARIAUD FONTANEL A. (1985). El
cultivo de células vegetales. Mundo
Científico. 7(71): 730-736.
REA P. A. (2005). A farewell to bacterial
ARMs? Nature Biotechnology 23(9):
1085-1087.
RHODES M. J. C., ROBINS R. J., PARR A. J.,
HAMILL J. (1987). Secondary product formation
in plant cell cultures. J. Appl. Bacteriol.
Symp. Suppl. 105S-114S.
SEABROOK J. E. A. (1980). Laboratory culture.
En: Staba, E. J. (Ed.) Plant tissue culture
as a source of biochemicals. C.R.C. Press,
Inc, Boca Raton, Florida, U.S.A. pp 1-20
SHENK R. A., HILDEBRANDT (1972). Medium and
techniques for induction and growth of monocotyledonous
plant cell cultures. Can. J. Bot.
50:199-204.
SIJMONS P.C., DEKKER B.M., SCHRAMMEIJER B.,
VERWOERD T.C., VAN DEN ELZEN P.J., HOEKEMA
A. (1990). Production of correctly processed
human serum albumin in transgenic plants.
Biotechnology (N Y). 8(3):217-21.
STAFFORD A., P. MORRIS, M. W. FOWLER (1986).
Plant cell biotechnology: a perspective.
Enzyme Microb. Technol. 8(10):578-587.
STREET H. E. (1969). The induction of cell
division in plant cell suspension cultures.
En: Colloq. Int. C.N.R.S. (Ed.) Les cultures
de tissues de plants. Paris., France. pp.
177-93
STREET H. E. (1977). Cell (suspension) cultures
techniques. En: Street H. E. (Ed). Plant tissue
and cell culture. Blackwell Scientific Publishing.,
Oxford., England. pp. 61-102.
SCHUBERT D. (2005). Nature Biotechnology.
23: (7) 786-787.
TAVERNE D. (2005). The new fundamentalism.
Nature Biotechnology 23(4): 415-416.
TEMPÉ J., SCHELL J. (1985). La manipulación
de las plantas. Mundo Científico
7(71):792-801.
TWYMAN R. M., STOGER E., SCHILLBERG S., CHRISTOU
P., FISCHER R. (2003). Molecular farming in
plants: host systems and expression technology.
Trends in Biotechnology 21(12): 570-578.
TWYMAN R. M., SCHILLBERG S., FISCHER R. (2005).
Transgenic plants in the biopharmaceutical
market. Expert Opinion on Emerging Drugs
10(1): 185-218.
UZOGARA S. G. (2000). The impact of genetic
modification of human foods in the 21st century:
A review. Biotechnology Advances 18: 179–206.
VASIL I. K. (1998). Biotechnology and food
security for the 21st century: A real-world
perspective. Nature Biotechnology 16:
399-400.
WAIN R. L. (1980). El control químico
del crecimiento de las plantas. En: Ondarza
N. R. (Ed.) Los reguladores de las plantas
y los insectos. CONACyT, México. Pp.
13 27
WAREING P. F., AL CHALABI T. (1985). Determination
in plant cells. Biol. Plant. 27(4-5):
241-248.
WEBSTER J. M. (1966). Production of oat callus
and its susceptibility to a plant parasitic
nematode. Nature 212(5069):1472.
WHITE P. R. (1963) The cultivation of animal
and plant cells, 2nd ed. Ronald Press, New
York pp 30-44.
Wilson A., Latham J., Steinbrecher R. (2005).
Regulatory regimes for transgenic crops. Nature
Biotechnology 23 (7): 785.
YASUDA S., K. SATOH T., ISHII, FURUYA T. (1972).
Studies on the cultural conditions of plant
cell suspension culture. En: Terui G. (Ed.)
Ferment. Technol. Today. Proc. Int. Ferm.
Symp. 4th. Soc. Ferm. Tech. Kyoto, Japan.
pp 697-703.
YEOMAN M. M. (1970). Early development in
callus cultures. Int. Rev. Cytol.
29: 383-409.
YEOMAN M. M., MIEDZYBRODSKA M. B., LINDSEY
K., MCLAUCHLAN W. R. (1980). The synthetic
potential of cultured plant cells. En: Sala
F., Parisi B., Cella R., Cifferri O. (Eds.)
Plant cell cultures: Results and perspectives.
Elsevier/North Holland Biomedical. Press.
Amsterdam. pp. 327-343
|
|
